The Gari Boutique

Thanking our cherished customers & staffs

Our company, The Gari Boutique was established in November 2018 and is certified by the FDA. Although gari is known to come from cassava, our gari is made from Potatoes! Potatoes! We have removed the perception of gari from “food for the poor” gari soakings… to a desirable premium delicacy popularly known as the “Harvard gari”. Our branding and packaging has been widely celebrated and currently, we have created 11 different varieties and flavors of potato and cassava granules. Each variety can be used for multiple foods like banku, gari soakings, it can be added to waakye, jollof, rice, korkor and beans, etc.

APPROVED CERTIFICATIONS

Ghana Export Promotion Authority
Food and Drugs Authority

MEDIA APPEARANCES

Citi TV Morning Show (Channel One)
TV3

CEO: SANDRA A. AMEWOLAH

Sandra A. Amewolah is a Ghanaian entrepreneur based in Accra. She is celebrated for successfully rebranding our traditional staple food Gari. She changed the way our traditional, low-cost cassava and potatoes is marketed by introducing various flavors, transforming it into a premium delicacy. In addition to her entrepreneurial ventures, Sandra has built a strong corporate career in digital marketing and insurance. She served as Head of Digital Marketing at Donewell Insurance, where she championed the digitization of policy purchasing, including launching seamless WhatsApp and digital web portals for customers. Sandra is deeply involved in community development and advocacy. She founded the Most Def Foundation Ghana, an organization focused on empowering and providing employment opportunities for members of the deaf community.